An introduction to the world of noodles.

Noodles are one of the world’s most enduring and versatile staple foods, with a rich history that spans continents and centuries. Thought to have originated in China over 4,000 years ago, noodles have since taken on countless forms, flavours, and cultural identities.

Today, they are a global pantry essential, from the silky rice noodles of Thailand to the hearty wheat-based varieties of Japan, and the comforting, home-style egg noodles found in many Kosher traditions. Explore the diversity and appeal of noodles across cuisines, each offering unique taste profiles and cooking applications for modern retail shelves.

Rice Noodles

Thai rice noodles are a cornerstone of Southeast Asian cuisine, prized for their light texture and ability to soak up bold, aromatic flavours. Made from just rice flour and water, these naturally gluten-free and vegan noodles are ideal for health-conscious consumers and those with dietary restrictions.

Their authentic taste and versatility make them the perfect base for classic dishes like Pad Thai, Thai noodle soups, and stir-fries. Whether flat or thin, Thai rice noodles offer a convenient and culturally rich way to bring the essence of Thai street food to the home kitchen or restaurant table.

Folded Rice Noodles

Our folded rice noodles are fantastic for soaking up an array of bold flavours. Rice folded noodles are ideal for soups, salads, and stir-fries, but are most traditionally used in Asian's most popular rice noodle dish, Pad Thai.

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Rice Vermicelli Noodle Nests

Our vermicelli noodles are fantastic for soaking up an array of bold flavours. Rice vermicelli noodles are also ideal for soups, salads, salad rolls, and stir-fries.

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Folded Brown Rice Noodles

Thai Taste brown rice folded noodles contain more of the natural goodness of the grain and are ideal for soups, salads, and stir-fries, but are most traditionally used in Asian's most popular rice noodle dish, Pad Thai.

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Japanese Wheat Noodles

Japanese wheat noodles like ramen and udon are essential to authentic Japanese cuisine, each offering a distinct texture and culinary experience. Ramen noodles are thin, springy, and perfect for soaking up rich broths, while udon noodles are thick, chewy, and ideal for heartier soups and stir-fries.

Both are traditionally made without eggs, making them suitable for vegan and egg-free diets. These noodles are crafted to complement the umami-rich flavours of Japanese cooking, from comforting bowls of miso or shoyu (soy sauce) ramen to warming udon served with dashi broth and seasonal vegetables. For consumers seeking an authentic taste of Japan, these wheat noodles deliver authenticity and ease in every bite.

Ramen Noodles

Our Ramen Noodles deliver authentic texture and taste, made with just wheat flour, water, and salt. Free from artificial additives and suitable for vegans, they cook in 5 minutes and are perfect for soups or stir-fries.

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Udon Noodles

These Udon Noodles are thick, chewy, and made with simple ingredients for an authentic taste. Ideal for stir-fries or soups, they’re quick to prepare and suitable for both vegetarians and vegans.

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Egg Noodles

Kosher egg noodles are a versatile pantry staple with broad appeal, offering a rich, comforting texture ideal for soups, casseroles, and traditional dishes like kugel. Made with egg and durum wheat, they’re especially valued in Jewish cuisine but increasingly sought after by consumers looking for authentic, wholesome ingredients.

With growing demand for kosher-certified products in the UK, stocking egg noodles can help retailers cater to both cultural needs and a wider audience seeking quality, recognisable staples for home cooking.

Fine Egg Noodles

Perfect for so many dishes, our egg noodles can be your dinner, your side dish, your dessert…they’re delicious no matter what you make! And we’ve been making them for years, so trust us when we say, we’ve got them down to a T.

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Medium Egg Noodles

Perfect for so many dishes, our medium egg noodles can be your dinner, your side dish, your dessert…they’re delicious no matter what you make! And we’ve been making them for years, so trust us when we say, we’ve got them down to a T.

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Noodle Kits

Noodle meal kits offer the ultimate in convenience and flavour, bringing authentic Asian cuisine to the table in minutes. With all the essential components included, from sauces to seasonings and noodles. They make it easy for consumers to enjoy restaurant-style dishes at home.

Discover our range of noodle kits across Japanese, Thai, Vietnamese, and Malaysian cuisines, giving shoppers the chance to explore bold, diverse flavours with minimal effort. Perfect for busy weeknights or adventurous home cooks, noodle kits are a smart, time-saving addition to any retail offering.

Pad Thai Kit

The ultimate street food and one of the world’s most popular noodle dishes: Pad Thai.

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Sesame Teriyaki Kit

A classic Asian noodle dish topped with a delicious teriyaki sauce.

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Laksa Curry Kit

This delicately spiced noodle soup is one of Southeast Asia's most sought-after dishes.

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Pho Kit

Pho is eaten across many regions in Vietnam and is officially the country's national dish.

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Start cooking with Noodles

Traditional Pad Thai

Pad Thai is the stir-fry everyone wants to master. This recipe is made simpler with the use of our delicious Pad Thai sauce, for a consistent flavour every time.

Pad Thai Recipe

Japanese Ramen

Treat yourself to the authentic flavours of Japan with our tantalizing Japanese Ramen recipe. Featuring hearty ramen noodles swimming in a flavourful broth, complemented by tender chicken or tofu, crisp pak choi, and a soft-boiled egg.

Ramen Recipe

Vietnamese Pho

Although the classic Hanoi pho is traditionally eaten with beef broth, there are over 40 variations of the dish, whereby each bowl is differentiated by the broth, type of meat, and type of noodle used.

Pho Recipe

Empire Bespoke Foods – your gateway to the world’s best food and drinks.

For over 25 years, Empire Bespoke Foods has been helping UK wholesalers and independent retailers stand out. As one of the UK’s leading importers and distributors of authentic international food and drink brands, we specialise in curating authentic products that bring a taste of the world to the UK market, with innovation and quality at the heart of everything we do.